15 May

Commis

GRAIN.

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Gaji:

  • Undisclose

Job Responsibility
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
  • Cook food in various utensils or grilles
  • Ensure great presentation by dressing dishes before they are served
  • Keep a sanitised and orderly environment in the kitchen
  • Ensure all food and other items are stored properly
  • Check quality of ingredients
  • Monitor stock and place orders when there are shortages

Job Requirements
  • Experience in using cutting tools, cookware, and bake-ware
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling)
  • Ability to follow all sanitation procedures
  • Ability to work in a team

Job Benefits
  • EPF & SOCSO
  • Annual leave
  • Team building & bonding
  • Meals allowance
Kelayakan:
  • Diploma
Lokasi: Tarikh Tutup:
  • 14 Jun 2018

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